Everyone loves homemade lemon squares! These refreshing sweet and lightly tart lemon squares are the best. This lemon bar is the ideal, with a buttery crust that is sturdy but tender enough to bite through and a thick and luscious filling with a balance of sweetness and tangy lemon brightness. The following is an excerpt from The Fruit Forager’s Companion by Sara Bir. It has been adapted for the web. Lemon bars always have too much crust and not enough filling for my liking. I fixed ... Read the Post